One of the most innovative creations in recent years has actually proved to be more useful than many ever imagined. Cream chargers were originally designed to create delicious whipped cream using a bit of nitrous oxide through a canister. However, people are finding increasing numbers of uses for the product – from cake fillings to drinks toppings!

The obvious place to start is with cream-filled cakes and desserts. They look incredible when you walk into a bakers and see them all lined up almost calling out for you to throw away the diet and tuck into that bad boy (and more often than not that is what goes through your head isn’t it?)

Yet no matter how hard you try at home you just can’t get it to look the same. That is probably down to the type of whipped cream you’re using. The shop-bought cans always surprise you when the cream is emitted, meaning the majority runs down the side of the dessert and spoils the effect. With cream chargers you can inject the cream into the desired spot in the cake and look just like a pro.

It makes for a perfect assistant in coffee shops for a variety of purposes. Customers who enjoy a frothy coffee or a topping might opt for whipped cream and the cream chargers, when combined with the cream dispensers, make for the perfect way of adding the decoration. Much neater than doing it from a shop-bought can and much quicker than the hand produced whipped cream, coffee lovers get an excellent addition to their hot drink.

They also make great milkshake and hot chocolate toppings. Sprayed over the top and covered in sprinkles, marshmallows and other delightful treats, who could resist a lit bit of extra naughtiness on their guilty pleasure?

To get your hands on a cream charger to transform your desserts, drinks and more, take advantage of the great offers at Whipped Cream Direct. Should you have any questions about our product range, don’t hesitate to contact us on 01780 590076.

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